Health Care
I MEDITERRANEI® di Larus: FISH OIL PEARLS

They are a natural product with a special formulation which gives an important protection to the biological membranes increasing the protection of the organism against cardiovascular risks while improving the function of the brain.

The features
Uniqueness
I Mediterranei® di Larus – Fish Oil Pearls - are a new line of soft gel capsules based on extra-virgin olive oil and Fish-Oil, which contain mainly monounsaturated fatty acids (oleic) that help the control of LDL cholesterol levels and protect from peroxide attack. These factors alone demonstrate its dietetic superiority compared with all other nutritional fats.

Directions for use
The pearls of I Mediterranei® di Larus should be taken every day for three months, preferably in the morning (min. 2 max 4) with a glass of water or a cup of milk. Systematic and constant intake of soft gel capsules ensure that their constituent properties are performed to greatest advantage.

Mechanism of action
Specific combination, in soft gel FISH OIL PEARLS, of omega 3 (alfa-lynolenic acid EPA and DHA) and omega 6 (lynoleic acid) and essential fat acids having a key role in several functions in the organism. In fact some clinical results have shown that the oleic acid of the olive oil reduces the impact of events harmful to the cardiovascular system. Moreover DHA is an essential constituent of cellular membrane and also the main brain lipid, while EPA enhances the production of series 3 prostaglandines which, as tissutal hormones, act on blood viscosity, cholesterol and fat substances absorption, so protecting the arteries.

Components
Extra-virgin olive oil, fish oil and natural vitamin E.